Ausbildungen und Kurse

Christina Krug Hochzeitstorten Perfektion Zuckerblumen

Meisterklasse

Handwerk, Design und Businesskonzept für den Start ins eigene Business.

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„Within each of us lies a rough diamond, that with the right cut, becomes a brilliant gem.“

Christina Krug Signature
Christina Krug, Konditormeisterin, Training und Consulting
[ About]

Christina Krug

When is the right time to radically change your career? There isn’t one – so why not NOW? Following this thought, I quit a promising job in cultural management and started my own company. Ten years later, my „Schnabulerie“ is among the top destinations for designer cakes and pastries.

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Students
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Weddingcakes
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Years of Experience
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Tons of Flour
[ Overview]

Portfolio

Christina Krug Hochzeitstorten Perfektion Zuckerblumen

Wedding Cakes Basic

Cakedesign, handicraft and knowhow for the next level of your business

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Christina Krug, Konditor Meisterprüfung

1:1 Training

Concepts for Cafés, Restaurants and Bakeries to train your staff

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Christina Krug Zuckerblumen Kurs

Wedding Cakes Perfection

Cake decoration techniques such as sugar flowers, calligraphy or piping

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[ Overview]

Business Consulting

Are you ready to start your own business and looking for specific guidance for the first steps? Is your business facing new challenges or in need of a push to the next level? Benefit from practical experience!

Christina Krug, Konditormeisterin, Training und Consulting
"Christina Krug knows exactly what it takes in this business. Valuable tips from her personal experiences as an independent entrepreneur are worth their weight in gold!"
Theresa Jahoda
Pastry Chef and Cake Designer
"For anyone looking to refresh their knowledge, has specific questions, and wants to strengthen and expand their skills, I highly recommend Christina's personal one-on-one training. I feel optimally prepared for my master exam and know that I have a strong mentor in the background who supports and encourages me at all times and will continue to stand by my side in the future."
Veronika Selnar
Pastry Chef
"The courses with Christina were a great help in giving me the confidence to attempt my first wedding cake. Her tools continue to accompany me and form a large part of the foundation of my cakes. Additionally, the admiration for her perfection in creating her works was the impetus for me to begin my training as a career changer to become a pastry chef. Thank you dear Christina for sharing your experiences and knowledge with us!"
Melanie Proyer
Pastry Chef
"Thanks to Christina's explanations, demonstration of techniques, and tips, not only was I more than satisfied with the end result. You receive recipes that are foolproof and easy to implement. It was a wonderful course in a relaxed location with a highly competent instructor - I definitely recommend it!"
Julia Fleischanderl
Student
Christina Krug Studio und Backstube

Christina Krug, Hochzeitstorten Grundkurs

Christina Krug Studio und Backstube

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